Riyadh, Saudi Arabia, May 2025– Café Boulud at Four Seasons Hotel Riyadh is elevating the brunch scene in Riyadh, with the launch of a refined and indulgent Friday brunch experience. Seamlessly blending the charm of a New York weekend with the finesse of classic French cuisine, this new offering invites guests to unwind, indulge, and savor every bite in one of city’s most elegant dining destinations.
From the moment guests step into the stylish, naturally lit interior of Café Boulud, they are welcomed into a warm and refined space where every detail is designed to elevate the dining experience. The curated menu, served as a bottomless à la carte brunch, brings together signature dishes, luxurious mains, and made-to-order specialties—each crafted with the precision, creativity, and flair that define Café Boulud’s unique culinary signature.
The experience begins with handcrafted cocktails like classic Mimosas, zesty Limoncello Spritz, and a daring Jalapeño-infused Vermouth—each designed to awaken the senses. Cold starters set the tone for indulgence like delicately plated shrimp cocktails, and a caviar supplement for those seeking elevated luxury.
Egg lovers can revel in a variety of delicacies at the dedicated egg station, including perfectly executed Eggs Benedict, Florentine, or Royal, creamy Avocado Toast topped with poached eggs, and custom-prepared eggs with seasonal garnishes. Brunch adventurers will find joy in the hot starters and mains—from Chicken & Waffles drizzled with maple syrup to Lobster Rolls on buttered buns, Roasted Black Cod with lemon butter, and Wagyu American Burgers served with all the trimmings.
Dessert is an event of its own. Guests can select from the Classic Cheesecake Trolley with customizable toppings, the tangy and sweet Key Lime Pie, a rich chocolate Brownie with Brazilian nuts, or a nostalgic Banana Split layered with ice cream, whipped cream, and chocolate sauce. Every dish is thoughtfully prepared to evoke delight.
Café Boulud’s new Friday brunch is already becoming a favorite for locals and visitors alike, offering standout cuisine in an atmosphere that’s both vibrant and inviting. Whether you’re celebrating something special or just looking to enjoy the best brunch in Riyadh, this experience is the perfect way to slow down and enjoy your weekend.
Brunch is served every Friday from 12:30 PM to 4:00 PM, priced at SAR 375 per person. For more information or bookings please visit: https://www.fourseasons.com/riyadh/dining/restaurants/cafe-boulud/
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