Located at Ramla Terraza, CLAP invites Riyadh’s epicureans on a gastronomic journey
Multi-award-winning Japanese restaurant, CLAP, located at Ramla Terraza, the Capital’s newest cosmopolitan dining destination, invites epicureans to experience a spectacular new three-course business lunch; where every dish is crafted with the finest ingredients and cooked to perfection.
Precision and pleasure lie at the heart of CLAP’s cuisine. The unique and delicate pairings playfully elevate the menu with a distinct and balanced Japanese flavour profile.
Guests can start with a Miso Soup and indulge in delectable smaller plates like the fan-favourite Shrimp Tempura Roll with spicy chili mayo or the Wagyu Beef Tartare & Biwa Caviar with sando bread along with the Squid Kara Age with aji panca aïoli. Delicious mains range from Black Cod Miso with sweet citrus miso sauce and Pistachio Crusted Baby Chicken with pickled ginger to Vegetables Kushiyaki with edamame and goma dip.
To conclude the meal on a sweet note, guests can choose from a selection of extraordinary desserts to add to their dining experience, including CLAP’s signature Chocolate Fondant with cocoa streusel and coconut sorbet and the famed Matcha Cheesecake.
CLAP’s stunning restaurant design, complete with an open kitchen, exudes an atmosphere of buzzing finesse. The playful yet chic contemporary aesthetic, coupled with sleek decorative ceilings and generous open space, creates a welcoming ambiance. Additionally, the state-of-the-art private dining room makes CLAP an ideal choice for special events or large corporate groups.
Since its establishment in 2018 in Beirut, CLAP has received acclaim for its unmatched service, innovative cuisine, and exceptional ambiance. The restaurant has already achieved significant milestones, including being featured in the notable Michelin Guide Dubai 2022 and 2023 and receiving the prestigious one-toque status in the UAE’s first Gault&Millau 2022 awards. CLAP has also been recognized on MENA’s 50 Best Restaurants list, solidifying its status as one of the most sought-after dining destinations in the region.
Priced at 150 SAR per person, CLAP’s three-course Business Lunch is available from Sunday to Thursday between 12:30 pm to 3:30 pm and includes a soup, a choice of two starters and one main course. Reservations can be made directly through the restaurant by contacting 0536404056. For more information, visit https://www.claprestaurant.com/riyadh
