Experience the hotel’s finest dining offerings along Jeddah’s waterfront for an unforgettable Ramadan.
Saudi Arabia, February 2025 – This Ramadan, Shangri-La Jeddah invites guests to experience the essence of the Holy Month with a selection of refined dining experiences across its renowned venues. Whether savouring a traditional Lebanese feast at Niyyali, embarking on a global culinary journey aboard The Waterfront Kitchen, indulging in Pacific-inspired flavours at Kaia, or embracing an authentic Ramadan gathering at ALFOLK, each restaurant offers a distinct setting that blends heritage, hospitality, and world-class cuisine. With breathtaking views of the Red Sea, and a variety of carefully curated Iftar and Suhoor menus, Shangri-La Jeddah ensures a truly memorable celebration of togetherness and tradition.
Niyyali
Nestled within Shangri-La Jeddah, Niyyali presents an opulent Lebanese dining experience where the warmth of tradition meets contemporary elegance. This Ramadan, guests can break their fast with a lavish spread of rich, aromatic Lebanese dishes, all crafted with the finest ingredients and a passion for authenticity. With a rotating set menu that highlights the best of Lebanese cuisine each evening, diners can enjoy a variety of traditional delights, from slow-cooked lamb Shakriyeh to grilled seafood platters and authentic mezze selections. The restaurant’s starlit ambiance, complemented by panoramic views of the Red Sea and Jeddah Corniche Circuit, sets the perfect scene for a memorable evening with loved ones.
Details:
Time: Iftar from sunset until 8:30 pm; Suhoor from 11:00 pm to 3:00 am
Price: Iftar | Set Menu with a minimum spend of 388 SAR per person (4 pax per table)
Suhoor | 288 SAR per person (individual rate and group rate)
The Waterfront Kitchen
For those seeking an extraordinary dining experience, The Waterfront Kitchen introduces a Ramadan affair, where guests can enjoy an immersive culinary journey featuring global flavours and live cooking stations. The Waterfront Kitchen is the ultimate destination for a refined yet vibrant Iftar or Suhoor. Guests can indulge in an array of live cooking stations, including shawarma, Mongolian grill, wood-fired pizza oven, mezzeh and seafood counter, tandoor, and Asian favourites, as well as a dessert bar and a juicery.
Details:
Time: Iftar from sunset to 8:30 pm
Price: Ramadan buffet at 488 SAR for adults and 244 SAR for kids.
Kaia
Throughout the Holy Month, Kaia at Shangri-La Jeddah welcomes guests to indulge in an exceptional Iftar and Suhoor inspired by the flavours of the Pacific. Set against the serene seafront, this fusion dining experience blends traditional Ramadan warmth with a fresh, contemporary approach. Kaia’s menu focuses on Pacific Rim cuisine, taking diners on a journey from Hawaii to Japan with many exciting ports on the way. The menu features dishes such as Ember Roasted Black Cod, Korean Smoked Lamb Chops, and Ribeye Steak. Guests can also enjoy a selection of signature mocktails, including Rosemary & Watermelon Fizz, Mixed Berries Mojito, and Passion Fruit Mojito. With its open-air terrace and exquisite ambiance, Kaia provides an intimate yet lively setting for a Ramadan celebration like no other.
Suhoor
Time: 9:00 pm to 2:00 am
Price: Minimum spend 150 SAR per person
ALFOLK
Experience the essence of Ramadan in a distinguished setting at ALFOLK, the premier venue for corporate and group gatherings at Shangri-La Jeddah. Designed to reflect Jeddah’s maritime heritage, ALFOLK offers an elegant and culturally rich space for Iftar and Suhoor, featuring a curated buffet of international cuisines, including Saudi, East Asian, European, Chinese, and Indian specialties. Live cooking stations and an indulgent dessert selection enhance the dining experience, while the ambiance is enriched with live oud and violin performances, setting the stage for a refined and memorable Ramadan gathering.
Details:
Time: Iftar | 6:00 pm – 9:00 pm
Minimum Spend for Group Bookings
450 SAR per person (for groups of 51–100 guests at Al Folk C)
450 SAR per person (for groups of 100–200 guests at Al Folk A&B)
Time: Iftar | 11:00 pm – 2:00 am
Suhoor
290 SAR per person (for groups of 51–100 guests at Al Folk C)
290 SAR per person (for groups of 100–200 guests at Al Folk A&B)
Celebrate the spirit of Ramadan in unmatched elegance at Shangri-La Jeddah, where impeccable service, exquisite cuisine, and breathtaking views come together to create cherished moments that last a lifetime.
For reservations and inquiries, please visit www.shangri-la.com/jeddah
