Jeddah – June 23: The iconic Shangri-La Jeddah hotel launched recently ” The Seafood Market ” at ” The Waterfront Kitchen” restaurant. The restaurant features a design inspired by luxury yachts, with a sail suspended from the ceiling serving as a distinctive artistic centerpiece that enhances the maritime atmosphere guests experience during their fine dining journey.
You can now discover the flavors of the sea at ” The Seafood Market ” in The Waterfront Kitchen, a restaurant that has won numerous prestigious awards, the latest being the ” Best Buffet Highly Commended ” Award for 2025 presented by Time Out Jeddah magazine.
With a bright view of the stunning Jeddah cornish, enjoy an exceptional seafood dining experience every Friday from 1:00 PM to 4:00 PM, Guests can select their fresh daily catch, including fish, shrimp, lobster, oysters, calamari, and more, and can request the chefs to prepare and cook it in the way they prefer.
You can also enjoy a variety of steamed fresh seafood such as shrimp, lobster, and oysters.
In addition to the live seafood cooking station, there is a grill station offering a selection of freshly grilled meats, as well as another station dedicated to lovers of tandoori and Indian cuisine.
And naturally, the buffet also includes a wide array of appetizers — both seafood and other dishes from Arabic and international cuisines.
The buffet wouldn’t be complete without a large assortment of luxurious desserts, both Arabic and international. There’s also a dedicated section for hot and cold beverages to perfectly conclude this delightful experience.
Details:
• Hotel: Shangri-La Jeddah – Assila Tower – Jeddah Corniche.
• Restaurant: The Waterfront Kitchen.
• Time: Every Friday from 1:00 PM to 4:00 PM.
• Price: 400 SAR per adult ( VAT included), free for children under 10 years.
• Reservations: Advance booking is recommended, please Contact the restaurant directly.
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