SUR.DUBAI APPOINTS ACCLAIMED CHEF SONER MURAN AS HEAD CHEF

Dubai, UAE – April 16, 2025 – Sur.Dubai, the city’s premier destination for elevated Mediterranean seafood dining, is proud to announce the appointment of Chef Soner Muran as Head Chef. A celebrated figure in the international culinary community, Chef Soner brings over a decade of experience and an innovative vision to Sur.Dubai’s dynamic kitchen.

From the vibrant streets of Istanbul to the world-class dining establishments of Dubai, Chef Soner Muran has built an impressive career marked by creativity, precision, and an unwavering commitment to culinary excellence. His journey began in 2014, and in just over a decade, he has risen through the ranks of prestigious hospitality brands such as Hyatt, Address Hotels and Resorts, and St. Regis Downtown Dubai.

Chef Soner’s most recent role as Head Chef at Colt Equestrian Restaurant saw him transition from a consultant to a driving force behind the kitchen’s success. There, he introduced a bold and modern interpretation of Turkish cuisine, which won accolades from guests and critics alike.

Now at the helm of Sur.Dubai’s culinary team, Chef Soner will lead the development of a new, Mediterranean-inspired menu that draws from the rich coastal traditions of Turkey’s Aegean and Mediterranean regions, skillfully blending them with contemporary techniques. Guests can expect thoughtfully curated dishes that features the freshest seafood, vibrant produce, and bold, sun-kissed flavors—all served in Sur.Dubai’s elegant, seaside-inspired setting.

“We are thrilled to welcome Chef Soner to the Sur.Dubai family,” said the restaurant’s General Manager, Umit Acar. “His passion for storytelling through food, combined with his remarkable leadership and creativity, aligns perfectly with our mission to offer a world-class dining experience. We look forward to embarking on this exciting new chapter with him.”

Chef Soner Muran added, “Sur.Dubai is a truly special concept, and I’m honored to lead the kitchen team. My goal is to create dishes that evoke the soul of the Mediterranean—flavors that are comforting, elegant, and memorable. I want every guest to feel like they’ve been transported to the coasts of Turkey with each bite.”

With Chef Soner at the helm, Sur.Dubai is set to redefine Mediterranean dining in Dubai, delivering immersive culinary journeys rooted in tradition and elevated by innovation.